Palliser Estate Methode Traditionnelle 2006 mount-barker forest berries
Description
forest berries
La Parde Haut-Bailly is the result of a rigorous selection
Shiraz and Mataro
Chocolate covered licorice on the palate
Pairs well with fresh
Palliser Estate Methode Traditionnelle 2006 mount-barker forest berriesWinemaker Allan Johnson is producing consistently superb wines, which reflect Palliser's prime vineyard sites in Martinborough. Whilst Palliser Estate and the Martinborough region have made their name from Pinot Noir, the Sauvignon Blanc is always one of New Zealand's finest.
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